Zesty Seven Layer Dip

Zesty Seven Layer Dip

zesty seven layer dip


Servings: 20

Time: 30 minutes


  • 2 cans re-fried beans
  • Gram’s Guacamole (Recipe here)
  • 2 pints sour cream
  • 1 25.5 oz bottle of your favorite Cush’s Homegrown Salsa (we like the Red Zone for this)
  • 2 cups fine shredded cheese (get Mexican Cheddar for even more kick!)
  • 1 can sliced black olives
  • 2 cups shredded lettuce


  1. Gently layer re-fried beans,  sour cream, shredded cheese and Gram’s Guacamole
  2. Add a generous portion of your favorite Cush’s Homegrown Salsa
  3. Top with shredded lettuce, sliced black olives and jalepeños
  4. Eat entire dish
  5. Make another for the guests
By | 2017-10-24T12:53:40+00:00 February 2nd, 2013|Recipes|Comments Off on Zesty Seven Layer Dip

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